Includes choice of 2 sides and a salad.
Beer Can Chicken | 14
Half of an Amish chicken, crisped and roasted with Miller Lite and seasoned with fresh herbs.
Bone-in Rib Eye | 32
Locally butchered, topped with a Chardonnay, roasted garlic, and black pepper compound butter.
Chicken Fried Steak | 16
Country breaded sirloin steak, topped with sausage gravy.
Chicken Pot Pie | 14
House roasted Amish chicken, peas, carrots, celery, red bliss potatoes, corn, onions, wrapped in puff pastry, accompanied with plum gravy.
Beer Battered Pub Cod | 16
Served with a side of house-made tartar sauce.
Scottish Glazed Salmon | 18
Apricot and honey glazed Scottish salmon, marinated in a teriyaki sauce.
Marinated Pork Loin | 13
Pork loin, home-made sauerkraut, Jameson onion gravy, seved with a side of old-world German pierogies.
Shepherd's Pie | 12
Ground beef and mixed vegetables topped with smashed potatos.